Ingredients

• 1 Box of brownie mix
• 2 – 12 oz jar of hot fudge sauce
• 3 large eggs
• ⅓ C canola oil
• Hot Fudge sauce for topping

Instructions

1. Preheat your oven to 350°F and grease a loaf pan with non-stick baking spray.
   
2. In a large mixing bowl, combine the brownie mix, one jar of hot fudge sauce, eggs, and oil. Stir until fully incorporated.
   
3. Pour the batter into the prepared loaf pan, then bake for 55-65 minutes or until a toothpick inserted in the center comes out clean.
   
4. Let the loaf cool completely before transferring it to a wire rack.
   
5. Warm the second jar of hot fudge sauce and drizzle it over the top of the loaf.
   
6. Allow the fudge topping to set before slicing and serving. Enjoy!